Biblio

R. Adams, Houston, L. L., McCarl, B. A., Tiscareño, M., Matus, J., and Weiher, R. F., “The benefits to Mexican agriculture of an El Niño-southern oscillation (ENSO) early warning system”, Agricultural and Forest Meteorology, vol. 115, pp. 183–194, 2003.

D. Vance, Matthews, A., Keech, A., Archer, C., Hudson, G., Pett-Ridge, J. C., and Chadwick, O. A., “The behaviour of Cu and Zn isotopes during soil development: Controls on the dissolved load of rivers”, Chemical Geology, vol. 445, pp. 36–53, 2016.

P. S. Hughes and E Baxter, D., Beer: Quality, safety and nutritional aspects. Royal Society of Chemistry, 2007.

A. Cuesta-Marcos, Kling, J. G., Belcher, A. R., Filichkin, T., Fisk, S., Graebner, R., Helgerson, L., Herb, D., Meints, B., Ross, A. S., Hayes, P. M., and Ullrich, S. E., “Barley, genetics and breeding”, in Encyclopedia of Food Grains, Second., 2016.

A. Cuesta-Marcos, Kling, J. G., Belcher, A. R., Filichkin, T., Fisk, S., Graebner, R., Helgerson, L., Herb, D., Meints, B., Ross, A. S., Hayes, P. M., and Ullrich, S. E., “Barley, genetics and breeding”, in Encyclopedia of Food Grains, Second., 2016.

A. Cuesta-Marcos, Kling, J. G., Belcher, A. R., Filichkin, T., Fisk, S., Graebner, R., Helgerson, L., Herb, D., Meints, B., Ross, A. S., Hayes, P. M., and Ullrich, S. E., “Barley, genetics and breeding”, in Encyclopedia of Food Grains, Second., 2016.

M. Munoz-Amatriain, Cuesta-Marcos, A., Hayes, P. M., and Muehlbauer, G. J., “Barley genetic variation: implications for crop improvement”, Briefings in Functional Genomics, vol. 13, no. 4, pp. 341 - 350, 2014.

R. G. Novy, Corsini, D. L., Love, S. L., Pavek, J. J., Mosley, A. R., James, S. R., Hane, D. C., Shock, C. C., Rykbost, K. A., Brown, C. R., and Thornton, R. E., “Bannock russet: A dual-purpose, russet potato cultivar with high U. S. No. 1 yield and multiple disease resistances”, American Journal of Potato Research, vol. 79, no. 2, pp. 147 - 153, 2002.

J. Nesme, Achouak, W., Agathos, S. N., Bailey, M., Baldrian, P., Brunel, D., ård, Å., Heulin, T., Jansson, J. K., Jurkevitch, E., Kruus, K. L., Kowalchuk, G. A., Lagares, A., Lappin-Scott, H. M., Lemanceau, P., Le Paslier, D., Mandic-Mulec, I., J. Murrell, C., Myrold, D. D., Nalin, R., Nannipieri, P., Neufeld, J. D., O'Gara, F., Parnell, J. J., Pühler, A., Pylro, V., Ramos, J. L., Roesch, L. F. W., Schloter, M., Schleper, C., Sczyrba, A., Sessitsch, A., Sjöling, S., ørensen, J., ørensen, ørenJ., Tebbe, C. C., Topp, E., Tsiamis, G., van Elsas, J. Dirk, van Keulen, G., Widmer, F., Wagner, M., Zhang, T., Zhang, X., Zhao, L., Zhu, Y. - G., Vogel, T. M., and Simonet, P., “Back to the Future of Soil Metagenomics”, Frontiers in Microbiology, vol. 7, no. 73, 2016.

C. E. Finn, Strik, B. C., Yorgey, B. M., Mackey, T. A., Hancock, J. F., Lee, J., and Martin, R. R., “‘Baby Blues’ highbush blueberry”, HortScience, 2016.

I. A. Titaley, O Ogba, M., Chibwe, L., Hoh, E., Cheong, P. H. - Y., and Simonich, S. L. Massey, “Automating data analysis for two-dimensional gas chromatography/time-of-flight mass spectrometry non-targeted analysis of comparative samples.”, J Chromatogr A, vol. 1541, pp. 57-62, 2018.

J. Hu, Ludwig, T. E., Salli, U., Stormshak, F., and Mirando, M. A., “Autocrine/paracrine action of oxytocin in pig endometrium.”, Biol Reprod, vol. 64, no. 6, pp. 1682-8, 2001.

A. Irene Clark, Hughes, P. S., Grube, M., and Stewart, M. Elizabeth, “Autistic traits and sensitivity to interference with flavour identification.”, Autism Res, vol. 6, no. 5, pp. 332-6, 2013.

B. M, R, S., A, M., H, L., and C, M., “ The Australian Sap Beetle Brachypeplus basalis Erichson: A New Honey Bee Pest in America”, American Bee Journal, vol. 156, no. 12, pp. 1329-1331, 2016.

S. T. E. P. H. E. N. A. DRAKE, Huwald, H., Parlange, M. B., Selker, J., NOLIN, A. N. N. E. W., and Higgins, C. W., “Attenuation of wind-induced pressure perturbations in alpine snow”, Journal of Glaciology, pp. 1–10, 2016.

S. T. E. P. H. E. N. A. DRAKE, Huwald, H., Parlange, M. B., Selker, J., NOLIN, A. N. N. E. W., and Higgins, C. W., “Attenuation of wind-induced pressure perturbations in alpine snow”, Journal of Glaciology, pp. 1–10, 2016.

K. W. Davies, Bates, J. D., and Hulet, A., “Attempting to restore mountain big sagebrush ( Artemisia tridentata ssp. vaseyana) four years after fire”, Restoration Ecology, no. 5, pp. 717 - 722, 2017.

H. Joseph S. Fernando, Pardyjak, E. R., Higgins, C. W., and Parlange, M. B., “Atmospheric Flux Measurements”, in Handbook of Environmental Fluid Dynamics, Volume Two: Systems, Pollution, Modeling, and Measurements, CRC Press, 2012, pp. 519–534.

M. Diebold, Oldroyd, H. Jayne, Huwald, H., Higgins, C. W., Christen, A., Lehning, M., and Parlange, M., “Atmospheric boundary layers in complex terrain and over ice, snow and vegetated surfaces”, in DACA 2013, 2013.

M. Diebold, Oldroyd, H. Jayne, Huwald, H., Higgins, C. W., Christen, A., Lehning, M., and Parlange, M., “Atmospheric boundary layers in complex terrain and over ice, snow and vegetated surfaces”, in DACA 2013, 2013.

M. Froidevaux, Higgins, C. W., Simeonov, V., Pardyjak, E. R., and Parlange, M. B., “Atmospheric Boundary Layer temperature and humidity from new-generation Raman lidar”, in EGU General Assembly Conference Abstracts, 2010.

I. Balin, Parlange, M., Higgins, C. W., Nessler, R., Calipini, B., Simeonov, V., and Van den Bergh, H., “The Atmospheric Boundary Layer at the Aletsch Glacier (3600 m-Switzerland)”, in AGU Fall Meeting Abstracts, 2003.

C. Higgins, “Atmosphere Control of a Mars Greenhouse”, 2003.

G. D. Hoffman and Rao, S., “Association of slugs with the fungal pathogen Epichloë typhina (Ascomycotina: Clavicipitaceae): potential role in stroma fertilisation and disease spread”, Annals of Applied Biology, vol. 162812810050871021061121011046861132244663269045384183906581123416598074753, no. 3, pp. 324 - 334, 2013.

A. R. Huster, Wallace, L. T., and Myers, J. R., “Associated SNPs, heritabilities, trait correlations, and genomic breeding values for resistance in snap beans (Phaseolus vulgaris L.) to root rot caused by Fusarium solani (Mart.) f. sp. phaseoli (Burkholder)”, Frontiers in Plant Science, vol. 12, p. 697615, 2021.