Biblio
Found 1380 results
Author Title [ Type] Year Filters: First Letter Of Last Name is G [Clear All Filters]
“Alpine Russet: A Potato Cultivar Having Long Tuber Dormancy Making it Suitable for Processing from Long-term Storage”, American Journal of Potato Research, vol. 88, no. 3, pp. 256 - 268, 2011.
, “Altered snowfall and soil disturbance influence the early life stage transitions and recruitment of a native and invasive grass in a cold desert”, Oecologia, vol. 177, no. 2, pp. 595 - 606, 2015.
, “Alternative residue management and stand age effects on seed quality in cool-season perennial grasses”, Seed Technology, pp. 34–42, 2000.
, “Aluminum and phosphorus interactions in mycorrhizal and nonmycorrhizal highbush blueberry plantlets”, Journal of the American Society for Horticultural Science, vol. 122, pp. 24–30, 1997.
, “Analysis of ratio-based responses.”, . Amer. Soc. Hort. Sci., vol. 132, pp. 3-13, 2007.
, , “Analytical expressions of variability in ecosystem structure and function obtained from three-dimensional stochastic vegetation modelling”, Proceedings of the Royal Society A: Mathematical, Physical and Engineering Sciences, vol. 469952011574214815215046133301254491195111261179789815110133160158150741072121112382781145403711697, no. 215532064171591824, pp. 20130003 - 20130003, 2013.
, “Apoptosis induction in cancer cells by a novel analogue of 6-[3-(1-adamantyl)-4-hydroxyphenyl]-2-naphthalenecarboxylic acid lacking retinoid receptor transcriptional activation activity”, Cancer research, vol. 61, pp. 4723–4730, 2001.
“Application of Ecological Site Information to Transformative Changes on Great Basin Sagebrush Rangelands”, Rangelands, vol. 38, no. 6, pp. 379 - 388, 2016.
, “Application of Ecological Site Information to Transformative Changes on Great Basin Sagebrush Rangelands”, Rangelands, vol. 38, no. 6, pp. 379 - 388, 2016.
, “Application of multi-trait Bayesian decision theory for parental genomic selection”, G3 Genes|Genomes|Genetics, vol. 11, no. 2, 2021.
, “Arabidopsis 10-formyl tetrahydrofolate deformylases are essential for photorespiration”, Plant Cell, vol. 20, 2008.
, “Arabidopsis 10-formyl tetrahydrofolate deformylases are essential for photorespiration”, Plant Cell, vol. 20, 2008.
, “Are Drought Indices and Climate Data Good Indicators of Ecologically Relevant Soil Moisture Dynamics in Drylands?”, Ecological Indicators, vol. 133, no. December 2021 article 108379, 2021.
, “Are Learning Styles, Study Habits, and Performance Correlated in Woody Plant Identification Students?”, HortTechnology, 2013.
, “Artemisinin concentration and antioxidant capacity of Artemisia annua distillation byproduct”, Industrial Crops and Products, vol. 41, pp. 294-298, 2013.
, “Artemisinin concentration and antioxidant capacity of Artemisia annua distillation byproduct”, Industrial Crops and Products, vol. 41, pp. 294 - 298, 2013.
, “Arthropod genomics research in the United States Department of Agriculture Agricultural Research Service: Applications of RNA interference and CRISPR gene editing technologies in pest control”, Trends in Entomology, vol. 13, pp. 109-137, 2017.
, “Arthropod genomics research in the United States Department of Agriculture Agricultural Research Service: Applications of RNA interference and CRISPR gene editing technologies in pest control”, Trends in Entomology, vol. 13, pp. 109-137, 2017.
, “Arthropod genomics research in the United States Department of Agriculture Agricultural Research Service: Applications of RNA interference and CRISPR gene editing technologies in pest control”, Trends in Entomology, vol. 13, pp. 109-137, 2017.
, “Arthropod genomics research in the United States Department of Agriculture Agricultural Research Service: Applications of RNA interference and CRISPR gene editing technologies in pest control”, Trends in Entomology, vol. 13, pp. 109-137, 2017.
, “Assembly and characterization of the European hazelnut 'Jefferson' transcriptome”, Crop Sci., vol. 52, pp. 2679-2686, 2012.
, “Assessing in situ rates of anaerobic hydrocarbon bioremediation”, Microbial biotechnology, vol. 2, pp. 222–233, 2009.
, “Assessing knowledge and attitudes of US healthcare providers about benefits and risks of consuming seafood”, Journal of Food Science Education, vol. 12, pp. 75–80, 2013.
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