Biblio
“The Influence of Cow Age on Botanical Composition of Diets in Mountain Riparian Areas in Eastern Oregon of the United States”, Sustainable Agriculture Research, vol. 3, no. 1, p. 1, 2013.
, “Stocking Rate and Fuels Reduction Effects on Beef Cattle Diet Composition and Quality”, Rangeland Ecology & Management, vol. 66, no. 6, pp. 714 - 720, 2013.
, “Stocking Rate and Fuels Reduction on Beef cattle Diet, Composition, and Quality”, Range Ecol Manage , vol. 66, no. 6, 2013.
, “Beef Research Report: 2014 Edition”, Oregon State University, 2014.
, “Beef Species Symposium: potential limitations of NRC in predicting energetic requirements of beef females within western U.S. grazing systems.”, J Anim Sci, vol. 92, no. 7, pp. 2800-8, 2014.
, “Incorporation of sexed semen into reproductive management of cow–calf operations”, Livestock Science, vol. 163, pp. 165 - 171, 2014.
, “Biomass and fire dynamics in a temperate forest-grassland mosaic: Integrating multi-species herbivory, climate, and fire with the FireBGCv2/GrazeBGC system”, Ecological Modelling, vol. 296, pp. 57 - 78, 2015.
, “Non-Native Plant Invasion along Elevation and Canopy Closure Gradients in a Middle Rocky Mountain Ecosystem”, PLOS ONE, vol. 11, no. 1, p. e0147826, 2016.
, “Effects of organic complexed or inorganic Co, Cu, Mn and Zn supplementation during a 45-day preconditioning period on productive and health responses of feeder cattle.”, Animal, vol. 11, no. 11, pp. 1949-1956, 2017.
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