Biblio

Found 8029 results
Author Title [ Type(Desc)] Year
Report
J. D. Bates, Western Juniper Control Studies: EOARC Research Report, Oregon Agricultural Experiment Station, 2007.
S. I. Rondon, Corp, M., Roberts, D., Pike, K., Landolt, P. J., and Keys, D., Wheat Head Armyworm, true or false: a tale from the Pacific Northwest, Oregon State University Extension Service, Corvallis, Oregon, EM9000-E, 2009.
C. Seavert, Wheat (Winter) Following Fallow, Conservation Tillage (12-18 Inch Precipitation Zone, 2012.
C. Seavert, Wheat (Winter) Following Fallow, Direct Seed, 12-18 inch Precipitation Zone, North Central Region, 2012.
M. Edwards, Who is Vulnerable to Hunger in Oregon?, Rural Studies Program Fact Sheets, 2010.
B. Sorte, The wild caught salmon industry: Its challenges and potential, Oregon Agricultural Experiment Station Impact Assessment Reports, 2010.
M. C., T., H., G., A., R., H., B., W., and Stewart, S., Wildland-Urban Interface Maps Vary with Purpose and Context, Rural Studies Program Working Paper Series, 2007.
M. J. Fisher, Deboodt, T., and Buckhouse, J., Will the Creek Flow Again: The Camp Creek Period, Oregon Agricultural Experiment Station, 2005.
N. Andrews, Ambrosino, M., Fisher, G., and Rondon, S. I., Wireworm biology and non-chemical management in potatoes in the Pacific Northwest, Oregon State University Extension Service, Corvallis, Oregon, PNW 607, 2008.
S. I. Rondon, Vinchesi, A., Rashed, A., and Crowder, D., Wireworms: a pest of monumental proportions, Oregon State University, Corvallis, Oregon, EM9166, 2017.
J. D. Bates, Davies, K. W., and Miller, R. F., Wyoming Big Sagebrush Cover Types in Eastern Oregon: Ecological Potentials and Sage-grouse Guideline Habitat Requirements, Oregon Agricultural Experiment Station, 2006.
Software
D. B. Hannaway, Japhet, K., Ciaffoni, C., Sohn, P., and Dinsmore, M., Forage ID CD-ROM, Oregon State Univ. Spec. Pub. 2007.
D. B. Hannaway, Japhet, K., Ciaffoni, C., Sohn, P., and Dinsmore, M., Forage ID CD-ROM, Oregon State Univ. Spec. Pub. 1999.
D. E. Johnson, Johnson, M. D., Harris, N. R., Louhaichi, M., and Ganskopp, D. C., KRESS Modeler Version 1.12 User’s Manual, The KRESS Project. Department of Rangeland Resources, Oregon State University, Corvallis, OR, 2004.
D. E. Johnson, Vulfson, M., Louhaichi, M., and Harris, N. R., VegMeasure Version 1.6 User’s Manual, VegMeasure Project. Department of Rangeland Resources, Oregon State University, Corvallis, OR, 2003.
Thesis
S. Pipatsattayanuwong, Alternative products from Pacific whiting: fresh surimi and texturized mince, Oregon State University, Corvallis, OR, 1995.
K. Piyachomkwan, Apparent inhibition of Pacific whiting surimi-associated protease by whey protein concentrate, Oregon State University, Corvallis, OR, 1993.
S. Thawornchinsombut, Biochemical and gelation properties of fish protein isolate prepared under various pH and ionic strength conditions, Oregon State University, Corvallis, OR, 2004.
T. Ngei Kok, Biochemical and physical factors affecting fish ball, Oregon State University, Corvallis, OR, 2005.
S. Tungkawachara, Characterization of biochemical, functional properties, and market potential of Pacific whiting fish sauce, Oregon State University, Corvallis, OR, 2003.
J. Dong Park, Characterization of myosin, myoglobin, and phospholipids isolated from Pacific sardine (Sadinops sagax), Oregon State University, Corvallis, OR, 2008.
V. C. Weerasinghe, Characterization of Pacific whiting protease and food-grade inhibitors for surimi production, Oregon State University, Corvallis, OR, 1995.
X. F. Nickel, Characterization of Pacific whiting proteinase P-II and partial cloning of cathepsins L and K cDNA from rainbow trout liver, Oregon State University, Corvallis, OR, 1996.
O. Akpinar, Characterization of recombinant proteinase inhibitors in surimi application, Oregon State University, Corvallis, OR, 1998.
O. Esturk, Characterization of rheological properties and thermal stability of fish myofibrillar proteins, Oregon State University, Corvallis, OR, 2003.