Found 153 results
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E
S. G. Elias and Baalbaki, R. Z., Rule proposal 15. 2018.
S. G. Elias and Meyer, D., The need for updating the purity tolerances in the AOSA Rules, Seed Technologist Newsletter, 2005.
S. Elias, Seed Quality Testing, in Handbook of Seed Science and Technology, New York: Haworth Press Inc., 2006, pp. 561-601.
S. G. Elias, Seed Quality Testing, in Handbook of Seed Science and Technology, Haworth Press Inc., 2006, pp. 561-601.
S. G. Elias, Baalbaki, R. Z., and McDonald, M., Seed Moisture Testing, in Seed Technologists Training Manual, Washington, D.C.: Society of Commercial Seed Technologists, 2018.
S. G. Elias, Liu, H., Schabenberger, O., Copeland, L. O., and , Reevaluation of tolerances for noxious weed seeds., Seed Technology, vol. 22, pp. 5–14, 2000.
S. G. Elias and Wu, Y., Grow-out test to distinguish different amaranth species, Seed Technology, vol. 38, no. 2, pp. 153-154, 2017.
S. G. Elias, Garay, A. E., Schweitzer, L., and Hanning, S., Seed Quality Testing of Native Species, Native Plants Journal, vol. 7, no. 1, pp. 15 - 19, 2006.
S. Elias, Baalbaki, R., and McDonald, M., Seed Moisture Testing, in Seed Technologists Training Manual, Washington, DC: Society of Commercial Seed Technologists, 2018.
S. G. Elias, Baalbaki, R. Z., and McDonald, M. B., Seed Moisture Determination: principles and procedures. Association of Official Seed Analysts (AOSA), 2007.
S. G. Elias, Baalbaki, R. Z., and McDonald, M., Seed Moisture Determination: principles and procedures, 2ndnd ed. Washington, D.C.: Association of Official Seed Analysts, 2018.
S. G. Elias, Copeland, L. O., McDonald, M. B., and Baalbaki, R. Z., Seed testing: principles and practices. Michigan State University Press, 2012.
S. Elias, Liu, H., Schabenberger, O., and Copeland, L. O., Re-evaluation of tolerances for noxious weed seeds, Seed Technology, vol. 22, no. 1, pp. 5-14, 2000.
S. G. Elias and Mellbye, M., Dormancy, Longevity of Seeds in Soil, and Management of Annual Ryegrass as a Cover Crop in the Midwest. 2018.
S. G. Elias, Garay, A. E., and Chastain, T., Maintaining Optimum Seed Quality in Storage-Storing grass seeds in Oregon, Seed Production Research at Oregon State University, 2007.
S. Elias, Copeland, L. O., McDonald, M. B., and Baalbaki, R. Z., Seed testing: principles and practices. East Lansing, Michigan: Michigan State University Press, 2012.
S. G. Elias and Baalbaki, R. Z., Rule proposal 9. 2018.
S. G. Elias and Copeland, L. O., Evaluation of seed vigor tests for canola, Seed Technol, 1997.
B. Eleveld, Silberstien, T., Mellbye, M. E., Flowers, M. D., and Lahmann, E., Enterprise Budget: Spring Wheat, Willamette Valley Region, Oregon State Extension Service Publication, 2010.
B. Eleveld, Silberstien, T., Mellbye, M. E., Flowers, M. D., and Lahmann, E., Enterprise Budget: Spring Oats, Willamette Valley Region, Oregon State Extension Service Publication, 2010.
E. P. Eldredge, Shock, C. C., and Saunders, L. D., EARLY AND LATE HARVEST POTATO CULTIVAR RESPONSE TO DRIP IRRIGATION, Acta Horticulturae, no. 619, pp. 233 - 239, 2003.
W. P. Ela, Sedlak, D. L., Barlaz, M. A., Henry, H. F., Muir, D. C. G., Swackhamer, D. L., Weber, E. J., Arnold, R. G., P Ferguson, L., Field, J., and , Toward identifying the next generation of superfund and hazardous waste site contaminants, Environmental health perspectives, vol. 119, p. 6, 2011.
A. H. El-Mubarak, Rushdi, A. I., Al-Mutlaq, K. F., Bazeyad, A. Y., Simonich, S. L. Massey, and Simoneit, B. R. T., Identification and source apportionment of polycyclic aromatic hydrocarbons in ambient air particulate matter of Riyadh, Saudi Arabia, Environmental Science and Pollution Research, vol. 21, no. 1, pp. 558 - 567, 2014.
A. H. El-Mubarak, Rushdi, A. I., Al-Mutlaq, K. F., Bazeyad, A. Y., Simonich, S. L. Massey, and Simoneit, B. R. T., Occurrence of High Levels of Persistent Organic Pollutants (POPs) in Particulate Matter of the Ambient Air of Riyadh, Saudi Arabia, Arabian Journal for Science and Engineering, vol. 40, no. 1, pp. 81 - 92, 2015.
A. S. Abd El-Hakim, Cherian, G., and Ali, M. N., Use of Organic Acid, Herbs and Their Combination to Improve the Utilization of Commercial Low Protein Broiler Diets, International Journal of Poultry Science, vol. 8, no. 1, pp. 14 - 20, 2009.

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