Biblio
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, “On the origin of free and bound staling aldehydes in beer.”, J Agric Food Chem, vol. 60, no. 46, pp. 11449-72, 2012.
, “Otoferlin deficiency in zebrafish results in defects in balance and hearing: rescue of the balance and hearing phenotype with full-length and truncated forms of mouse otoferlin.”, Mol Cell Biol, vol. 35, no. 6, pp. 1043-54, 2015.
, “Overexpression of SREBP1 (sterol regulatory element binding protein 1) promotes de novo fatty acid synthesis and triacylglycerol accumulation in goat mammary epithelial cells.”, J Dairy Sci, vol. 99, no. 1, pp. 783-95, 2016.
, “Persistent adult zebrafish behavioral deficits results from acute embryonic exposure to gold nanoparticles.”, Comp Biochem Physiol C Toxicol Pharmacol, vol. 155, no. 2, pp. 269-74, 2012.
, “Phenotypically anchored transcriptome profiling of developmental exposure to the antimicrobial agent, triclosan, reveals hepatotoxicity in embryonic zebrafish.”, Toxicol Appl Pharmacol, vol. 308, pp. 32-45, 2016.
, “Phloretin induces apoptosis in H-Ras MCF10A human breast tumor cells through the activation of p53 via JNK and p38 mitogen-activated protein kinase signaling.”, Ann N Y Acad Sci, vol. 1171, pp. 479-83, 2009.
, “Preparation, characterization and toxicology properties of α- and β-chitosan Maillard reaction products nanoparticles.”, Int J Biol Macromol, vol. 89, pp. 287-96, 2016.
, “Proteome-driven elucidation of adaptive responses to combined vitamin E and C deficiency in zebrafish.”, J Proteome Res, vol. 13, no. 3, pp. 1647-56, 2014.
, “Quantification of selected aroma-active compounds in strawberries by headspace solid-phase microextraction gas chromatography and correlation with sensory descriptive analysis.”, J Food Sci, vol. 72, no. 7, pp. S487-96, 2007.
, “Recent advances in understanding the mechanisms of TCDD immunotoxicity.”, Int Immunopharmacol, vol. 2, no. 2-3, pp. 277-91, 2002.
, “Repression of aryl hydrocarbon receptor (AHR) signaling by AHR repressor: role of DNA binding and competition for AHR nuclear translocator.”, Mol Pharmacol, vol. 73, no. 2, pp. 387-98, 2008.
, “Retronasal olfaction in vegetable liking and disliking.”, Chem Senses, vol. 38, no. 1, pp. 45-55, 2013.
, “Role of the aryl hydrocarbon receptor in carcinogenesis and potential as an anti-cancer drug target.”, Arch Toxicol, vol. 91, no. 7, pp. 2497-2513, 2017.
, “Screening for Listeria monocytogenes surrogate strains applicable to food processing by ultrahigh pressure and pulsed electric field.”, J Food Prot, vol. 74, no. 10, pp. 1655-61, 2011.
, “Separating the drivers from the driven: Integrative network and pathway approaches aid identification of disease biomarkers from high-throughput data.”, Dis Markers, vol. 28, no. 4, pp. 253-66, 2010.
, “Systematic evaluation of nanomaterial toxicity: utility of standardized materials and rapid assays.”, ACS Nano, vol. 5, no. 6, pp. 4688-97, 2011.
, “TCDD induces c-jun expression via a novel Ah (dioxin) receptor-mediated p38-MAPK-dependent pathway.”, Oncogene, vol. 24, no. 31, pp. 4975-83, 2005.
, “Temperature effects on the depuration of Vibrio parahaemolyticus and Vibrio vulnificus from the American oyster (Crassostrea virginica).”, J Food Sci, vol. 74, no. 2, pp. M62-6, 2009.
, “Transactivation activity of human, zebrafish, and rainbow trout aryl hydrocarbon receptors expressed in COS-7 cells: greater insight into species differences in toxic potency of polychlorinated dibenzo-p-dioxin, dibenzofuran, and biphenyl congeners.”, Toxicol Appl Pharmacol, vol. 159, no. 1, pp. 41-51, 1999.
, “Two zebrafish alcohol dehydrogenases share common ancestry with mammalian class I, II, IV, and V alcohol dehydrogenase genes but have distinct functional characteristics.”, J Biol Chem, vol. 279, no. 37, pp. 38303-12, 2004.
, “Type IV collagenases in human amniotic fluids and amnion epithelial cells.”, Biochim Biophys Acta, vol. 1206, no. 1, pp. 83-9, 1994.
, “Use of sodium dodecyl sulfate pretreatment and 2-stage curing for improved quality of salted duck eggs.”, J Food Sci, vol. 79, no. 3, pp. E354-61, 2014.
, “Vibrio parahaemolyticus: a concern of seafood safety.”, Food Microbiol, vol. 24, no. 6, pp. 549-58, 2007.
, “Vitamin C deficiency activates the purine nucleotide cycle in zebrafish.”, J Biol Chem, vol. 287, no. 6, pp. 3833-41, 2012.