Biblio

M. L. Merrill, Bohnert, D. W., Harmon, D. L., Craig, A. M., and Schrick, F. N., “The ability of a yeast-derived cell wall preparation to minimize the toxic effects of high-ergot alkaloid tall fescue straw in beef cattle1,2”, Journal of Animal Science, vol. 858481718063858182736468605258817958135167551872701571734670103216975665444477265312215MP80–A4919, no. 10Suppl. 1Suppl. 1Suppl. 1Suppl. 14, pp. 2596 - 2605, 2007.

D. W. Bohnert, Delcurto, T., Clark, A. A., Merrill, M. L., Falck, S. J., and Harmon, D. L., “Protein supplementation of ruminants consuming low-quality cool- or warm-season forage: Differences in intake and digestibility”, American Society of Animal Science - Western Section, vol. 58, no. 11. 2007.

D. W. Bohnert, Mathis, C. P., and Sawyer, J. E., “Supplementation strategies for grazing beef cattle”, in Cattle Producer's Library, 2007.

D. W. Bohnert and Merrill, M. L., “Using Mycosorb”, Alltech's 23rd Annual Symposium . Nottingham, UK, 2007.

D. Damiran, Delcurto, T., Bohnert, D. W., and Findholt, S. L., “Comparison of techniques and grinding size to estimate digestibility of forage based ruminant diets”, Animal Feed Science and Technology, vol. 141, no. 1-2, pp. 15 - 35, 2008.

M. L. Merrill, Bohnert, D. W., Ganskopp, D. C., Johnson, D. D., and Falck, S. J., “Effects of Early Weaning on Cow Performance, Grazing Behavior, and Winter Feed Costs in the Intermountain West”, The Professional Animal Scientist, vol. 24, no. 1, pp. 121-124, 2008.

J. D. Bates, Bingham, B. S., Bohnert, D. W., Boyd, C. S., Buckhouse, J., Carpinelli, M. F., Davies, K. W., Deboodt, T., Doescher, P. S., Fisher, M. J., Ganskopp, D. C., Hardegree, S. P., Johnson, D. W., Krueger-Mangold, J. M., Miller, R. F., Pierson, F. B., Ratchford, J., Rhodes, E. C., Sharp, R. N., Sheley, R., Svejcar, T., Vasquez, E. A., and Young, K., “Range Field Day Progress Report - 2008 EOARC”, Oregon Agricultural Experiment Station, 2008.

J. D. Bates, Bingham, B. S., Bohnert, D. W., Boyd, C. S., Buckhouse, J., Carpinelli, M. F., Davies, K. W., Deboodt, T., Doescher, P. S., Fisher, M. J., Ganskopp, D. C., Hardegree, S. P., Johnson, D. W., Krueger-Mangold, J. M., Miller, R. F., Pierson, F. B., Ratchford, J., Rhodes, E. C., Sharp, R. N., Sheley, R., Svejcar, T., Vasquez, E. A., and Young, K., “Range Field Day Progress Report - 2008 EOARC”, Oregon Agricultural Experiment Station, 2008.

R. Cooke and Bohnert, D. W., “Does Disposition Affect Reproduction in Beef Cattle?”, Range Field Day 2009 Progress Report, p. 33, 2009.

R. C. Torell, Bohnert, D. W., and Angell, R. F., “Fertilization of Meadow Foxtail Dominated Flood Meadows”. Oregon Agricultural Experiment Station, 2009.

D. C. Ganskopp and Bohnert, D. W., “Landscape nutritional patterns and cattle distribution in rangeland pastures”, Applied Animal Behaviour Science, vol. 116, no. 2-4, pp. 110 - 119, 2009.

D. C. Ganskopp, Bohnert, D. W., Johnson, D. D., and Munday, K., “Pre- and post-burn cattle distribution patterns in sagebrush steppe.”, Range Field Day 2009 Progress Report, 2009.

D. C. Ganskopp, Vavra, M., and Bohnert, D. W., “Range Field Day Progress Report 2009 Table of Content & Forward”, EOARC - Special Report, 2009.

D. W. Bohnert, Cooke, F. N. T., Cooke, R. F., Nery, F. M., and Scarpa, A. B., “Effects of polyunsaturated fatty acid (PUFA) supplementation on forage intake and digestibility in beef cows - Proceeding”, Proc. West. Sec., Amer. Soc. Of An. Science , vol. 61. pp. 271-273, 2010.

R. F. Cooke, Scarpa, A. B., Nery, F. M., Cooke, F. N. T., Moriel, P., Hess, B. W., Mills, R. R., and Bohnert, D. W., “Effects of polyunsaturated fatty acid (PUFA) supplementation on performance and acute-phase response of transported beef steers”, WESTERN SECTION, p. 251, 2010.

D. W. Bohnert, Mills, R. R., Stalker, L. A., Nyman, A. A., and Falck, S. J., “Late gestation supplementation of beef cows: effects on cow and calf performance”, in Proceedings of the Western Section of American Society of Animal Science, 2010.

D. W. Bohnert and Johnson, D. D., “Management Guide for Beef Cattle”, Oregon State University Beef Cattle Library, 2010.

T. Delcurto, Cooke, R. F., Boyd, C. S., and Bohnert, D. W., “Oregon Beef Council Report: 2010 Edition”. Oregon State University/ Beef Cattle Sciences/ Extension Service, 2010.

J. A. Perez-Amaro, Mata-Gonzàlez, R., Delcurto, T., Bohnert, D. W., Riera-Lizarazu, O., Boyd, C. S., and Leonard, J., “The potential of DNA analysis for cattle diet determination in sagebrush rangeland”, Oregon Beef Council Report. 2010.

C. S. Schauer, Van Emon, M. L., Thompson, M. M., Bohnert, D. W., Caton, J. S., Sedivec, K., and , “Protein supplementation of low-quality forage: Influence of frequency of supplementation on ewe performance and lamb nutrient utilization”, Sheep & Goat Res. J, vol. 25, pp. 66–73, 2010.

D. W. Bohnert and Cooke, R. F., “Applied nutritional strategies for the Northwest”, in Applied Reproductive Strategies in Beef Cattle-Northwest, Conference Proceedings. Boise, ID, 2011.

D. W. Bohnert, Cappellozza, B. Ieda, Carroll, J. A., Cooke, R. F., Dailey, J., Tabacow, V. D., and Trevisanuto, C., “Camelina meal supplementation to beef cattle: I. Effects on performance, dmi, and acute-phase protein response of feeder steers following transport”, Proceedings, Western Section, American Society of Animal Science, vol. 62. pp. 7-10, 2011.

B. Ieda Cappellozza, Cooke, R. F., Trevisanuto, C., Tabacow, V. D., and Bohnert, D. W., “Camelina meal supplementation to beef cattle: II. effects on DMI, forage in situ digestibility, and plasma cholecystokinin concentrations”, in Proc. West. Sect. Am. Soc. Anim. Sci, 2011.

D. W. Bohnert, Cappellozza, B. Ieda, Carroll, J. A., Cooke, R. F., Dailey, J., Tabacow, V. D., and Trevisanuto, C., “Camelina meal supplementation to beef cattle: III. Effects on acute-phase and thyroid responses”, Proceedings, Western Section, American Society of Animal Science, vol. 62. pp. 261-263, 2011.

R. F. Cooke, Bohnert, D. W., Moriel, P., Hess, B. W., and Mills, R. R., “Effects of polyunsaturated fatty acid supplementation on ruminal in situ forage degradability, performance, and physiological responses of feeder cattle.”, Journal of Animal Science, vol. 89, no. 11, pp. 3677-89, 2011.