Biblio
Found 504 results
[ Author] Title Type Year Filters: First Letter Of Last Name is H [Clear All Filters]
“Engineering Saccharomyces cerevisiae to release 3-Mercaptohexan-1-ol during fermentation through overexpression of an S. cerevisiae Gene, STR3, for improvement of wine aroma.”, Appl Environ Microbiol, vol. 77, no. 11, pp. 3626-32, 2011.
, “Growth of Introduced Temperate Legumes in the Edwards Plateau and South Texas Plains”, Journal of Range Management, vol. 40, no. 2, p. 132, 1987.
, “Feeding selectivity of slimy sculpin Cottus cognatus and deepwater sculpin Myoxocephalus thompsonii in southeast Lake Michigan: Implications for species coexistence”, Journal of Great Lakes Research, vol. 37, no. 1, pp. 165 - 172, 2011.
, “Biological effects of high hydrostatic pressure on food microorganisms”, Food Technol., vol. 43, pp. 99–107, 1989.
, “Meeting the challenge of identifying persistent pollutants at the state level”, Integrated environmental assessment and management, vol. 6, pp. 735–748, 2010.
, “Managing irrigation water quality for crop production in the Pacific Northwest”, Oregon State University Extension Service, 2007.
, “The thermal characteristics of hydrologically intact Type C and E streams in eastern Oregon”, 2003.
, “Emerging measurement techniques for vadose zone characterization”, Vadose Zone Hydrology: Cutting Across Disciplines. Oxford University Press, New York, pp. 279–316, 1999.
, “Ecological and socio-economic factors influencing aguaje (Mauritia flexuosa) resource management in two indigenous communities in the Peruvian Amazon”, Forest ecology and management, vol. 267, pp. 93–103, 2012.
, “Ecological and socio-economic factors influencing aguaje (Mauritia flexuosa) resource management in two indigenous communities in the Peruvian Amazon”, Forest Ecology and Management, vol. 267, pp. 93 - 103, 2012.
, “Tomato: Breeding for improved disease resistance in fresh market and home garden varieties”, in Organic Plant Breeding, Wiley-Blackwell , 2012, pp. 239-249.
, “Managing saltaffected soils for crop production”, PNW 601-E, 2007.
, “Early-vegetative tall fescue hay vs alfalfa hay as a supplement for cattle consuming low-quality roughages.”, J Anim Sci, vol. 74, no. 8, pp. 1959-66, 1996.
, “Land Access for Direct Market Farmers in Oregon, USA”, Land Use Policy, 2018.
, “A new problem and old questions: potato psyllid in the Pacific Northwest”, American Entomology, vol. 61, no. 4, pp. 234-244, 2015.
, “What is the source of potato psyllids colonizing Washington, Oregon and Idaho potato fields? ”, Potato Progress, vol. XIV, 2014.
, “Sensitivity of system stability to model structure”, Ecological Modelling, vol. 220, no. 8, pp. 1054 - 1062, 2009.
, Encyclopedia of Dairy SciencesPACKAGING. Elsevier, 2002, pp. 2201 - 2206.
, “Impact of Environmental pH Change on Survival and Growth of Vibrio parahaemolyticus”, IFT Annual Meeting . 2014.
, “Survival and Growth of Clinical and Environmental isolates of Vibrio parahaemolyticus at various pH values”, Pacific Fisheries Technologist Meeting . 2014.
, “Specialty fruit production in the Pacific Northwest: adaptation strategies for a changing climate”, Climatic Change, 2017.
, “Persistence of perfluoroalkyl acid precursors in AFFF-impacted groundwater and soil”, Environmental science & technology, vol. 47, pp. 8187–8195, 2013.
, “Fungal Facilitation in Rangelands: Do Arbuscular Mycorrhizal Fungi Mediate Resilience and Resistance in Sagebrush Steppe?”, Rangeland Ecology & Management, vol. 72, no. 4, pp. 678 - 691, 2019.
, “Does habitat fragmentation influence nest predation on the shortgrass prairie?”, Condor, vol. 103, pp. 530-536, 2001.
, “Ensembl Genomes 2020-enabling non-vertebrate genomic research.”, Nucleic acids research, 2019.
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