Biblio
“Vegetation Characteristics Across Part of the Wyoming Big Sagebrush Alliance”, Rangelands, vol. 59, no. 6, 2006.
, “Vertical integration in the pork industry”, American journal of agricultural economics, vol. 88, pp. 234–248, 2006.
, “Validation of the VRN-H2/VRN-H1 epistatic model in barley reveals that intron length variation in VRN-H1 may account for a continuum of vernalization sensitivity.”, Mol Genet Genomics, vol. 277, no. 3, pp. 249-61, 2007.
, , , “Vegetation changes after livestock grazing exclusion and shrub control in the southern Chihuahuan desert”, Western North American Naturalist, vol. 67, no. 1, pp. 63 - 70, 2007.
, “Vibrio parahaemolyticus: a concern of seafood safety.”, Food Microbiol, vol. 24, no. 6, pp. 549-58, 2007.
, , “Visual obstruction : weight technique for estimating production on northwestern bunchgrass prairie rangelands”, Proc. West. Sec. Am. Soc. Anim. Sci., vol. 58. University of Idaho, Moscow, Idaho, pp. 225-228, 2007.
, “Visualization and modeling of the colonization dynamics of a bioluminescent bacterium in variably saturated, translucent quartz sand”, Advances in water resources, vol. 30, pp. 1593–1607, 2007.
, “Variation in resource acquisition and utilization traits between native and invasive perennial forbs”, American Journal of Botany, vol. 95, no. 6, pp. 681 - 687, 2008.
, “VEMAP vs VINCERA: A DGVM sensitivity to differences in climate scenarios”, Global and Planetary Change, vol. 64, pp. 38–48, 2008.
, “Volatile component change in whey protein concentrate during storage investigated by headspace solid-phase microextraction gas chromatography”, Dairy Science & Technology, vol. 88, pp. 95–104, 2008.
, “Volatile composition in raspberry cultivars grown in the Pacific Northwest determined by stir bar sorptive extraction-gas chromatography-mass spectrometry.”, J Agric Food Chem, vol. 56, no. 11, pp. 4128-33, 2008.
, “`Valley Red’ strawberry”, HortScience, vol. 44, pp. 1468-1471, 2009.
, “Value data and the Bennet price and quantity indicators”, Economics Letters, vol. 102, no. 1, pp. 19 - 21, 2009.
, “Variable Impacts of Imazapic Rate on Downy Brome (Bromus tectorum) and Seeded Species in Two Rangeland Communities”, Invasive Plant Science and Management, vol. 2, no. 2, pp. 110 - 119, 2009.
, “Variation of preferred orientation in oriented clay mounts as a result of sample preparation and composition”, Clays and Clay Minerals, vol. 57, no. 6, pp. 686 - 694, 2009.
, , , “Vehicle Mileage Fee on Income and Spatial Equity”, Transportation Research Record: Journal of the Transportation Research Board, vol. 2115, pp. 110 - 118, 2009.
, “Very high spatial and temporal lidar for moisture and temperature monitoring”, in AGU Fall Meeting Abstracts, 2009.
, “Volatile composition of Merlot wine from different vine water status.”, J Agric Food Chem, vol. 57, no. 16, pp. 7459-63, 2009.
, Volatile Sulfur Compounds in Cheddar Cheese Determined by Headspace Solid-Phase Microextraction—Gas Chromatography—PFPD, vol. 971. Washington, DC: American Chemical Society, 2009, pp. 135 - 154.
, “The volume of the ovine sexually dimorphic nucleus of the preoptic area is independent of adult testosterone concentrations”, Brain Research, vol. 1249, pp. 113 - 117, 2009.
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