College of Agricultural Sciences

R. F. Angell, Miller, R. F., and Haferkamp, M. Roy, “Variability of Crude Protein in Crested Wheatgrass at Defined Stages of Phenology”, Journal of Range Management, vol. 43, no. 3, p. 186, 1990.

S. D. Angima, “ Vegetative Techniques for Erosion and Sedimentation Control”, in Encyclopedia of Soil Science, 2002, pp. 441-444.

D. Bachelet, Lenihan, J., Drapek, R., and Neilson, R., “VEMAP vs VINCERA: A DGVM sensitivity to differences in climate scenarios”, Global and Planetary Change, vol. 64, pp. 38–48, 2008.

D. Bachelet, Neilson, R. P., Lenihan, J. M., and Drapek, R., “VEMAP vs VINCERA: A DGVM sensitivity to climate, CO2, nitrogen, and fire”, in AGU Fall Meeting Abstracts, 2005.

I. Baez, Reitz, S. R., Funderburk, J. E., and Olson, S. M., “Variation within and between Frankliniella Thrips Species in Host Plant Utilization”, Journal of Insect Science, vol. 11, no. 41, pp. 1 - 18, 2011.

S. Bag, Frost, K., Rondon, S. I., Charlton, B. A., and Walenta, D., “Variation in aphid abundance and Potato Virus Y incidence in Oregon potato”, American Phytopathological Society Annual Meeting. American Phytopathological Society, Tampa, Florida, 2016.

J. R. Baggett, Stone, A., Myers, J., Kean, D., and Sullivan, D. M., “Vegetable gardening in Oregon”, Oregon State University, Extension Service, 2005.

J. D. Bates, O'Connor, R., and Davies, K. W., “Vegetation Recovery and Fuel Reduction after Seasonal Burning of Western Juniper”, Fire Ecology, vol. 10, no. 3, pp. 27 - 48, 2014.

P. Boches, Kuslowa, P., Kean, D., Stang, J., and Myers, J., “ Vegetable Variety Trials 2005”. 2006.

P. Boches, Kuslowa, P., Kean, D., and Myers, J., “Vegetable Variety Trials 2006”. 2007.

P. Boches, Kuslowa, P., Kean, D., and Myers, J., “ Vegetable Variety Trials 2006”. 2007.

P. Boches, Kuslowa, P., Kean, D., Stang, J., and Myers, J., “Vegetable Variety Trials 2005”. 2006.

C. S. Boyd and James, J. J., “Variation in Timing of Planting Influences Bluebunch Wheatgrass Demography in an Arid System”, Rangeland Ecology & Management, vol. 66, no. 2, pp. 117 - 126, 2013.

C. S. Boyd, O'Connor, R., Ranches, J., Bohnert, D. W., Bates, J. D., Johnson, D. D., Davies, K. W., Parker, T., and Doherty, K. E., “Virtual Fencing Effectively Excludes Cattle from Burned Sagebrush Steppe”, Rangeland Ecology & Management, vol. 81, pp. 55 - 62, 2022.

C. S. Boyd and Svejcar, T., “A Visual Obstruction Technique for Photo Monitoring of Willow Clumps”, Rangeland Ecology & Management, vol. 58, no. 4, pp. 434 - 438, 2005.

D. R. Bryla and Strik, B. C., “Variation in plant and soil water relations among irrigated blueberry cultivars planted at two distinct in-row spacings”, Acta Hort., vol. 715, pp. 295-300, 2006.

H. M. Burbank and Qian, M. C., “Volatile sulfur compounds in Cheddar cheese determined by headspace solid-phase microextraction and gas chromatograph-pulsed flame photometric detection.”, J Chromatogr A, vol. 1066, no. 1-2, pp. 149-57, 2005.

M. C. Qian and Burbank, H. M., Volatile Sulfur Compounds in Cheddar Cheese Determined by Headspace Solid-Phase Microextraction—Gas Chromatography—PFPD, vol. 971. Washington, DC: American Chemical Society, 2009, pp. 135 - 154.

E. E. Chaia and Myrold, D. D., “Variation of 15N natural abundance in leaves and nodules of actinorhizal shrubs in Northwest Patagonia”, Symbiosis, vol. 50, no. 1-2, pp. 97 - 105, 2010.

P. Chakrabarti, ““The vanishing honey bees””, 2014.

T. G. Chastain and Young, W. C., “Vegetative plant development and seed production in cool-season perennial grasses”, Seed Science Research, vol. 8, pp. 295–301, 1998.

A. Chozinski, Zimmerman, S., Kean, D., Myers, J., McKenzie, L., and Hagerty, C., “Vegetable Variety Trials 2010”, 2011.

A. Chozinski, Zimmerman, S., Kean, D., Myers, J., McKenzie, L., and Hagerty, C., “ Vegetable Variety Trials 2010”, OSUES EM8777-10. 2011.

C. ’ Connor, Miller, R., and Bates, J. D., “Vegetation Response to Western Juniper Slash Treatments”, Environmental Management, vol. 5239695853585967473920336114448416043175253122666071685256642726105303369, no. 3, pp. 553 - 566, 2013.

R. M. Cross, Plantinga, A. J., and Stavins, R. N., “The Value of Terroir: Hedonic Estimation of Vineyard Sale Prices”, Journal of Wine Economics, vol. 6, no. 01, pp. 1 - 14, 2011.