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Found 2 results
Author
Title
Type
[
Year
]
Filters:
Keyword
is
Freezing
and
Author
is
Michael T Morrissey
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2012
T. Fujimaru
,
Ling, Q.
, and
Morrissey, M. T.
,
“
Effects of carbon dioxide (CO2) laser perforation as skin pretreatment to improve sugar infusion process of frozen blueberries.
”
,
J Food Sci
, vol. 77, no. 2, pp. E45-51, 2012.
2003
Y. - C. Su
and
Morrissey, M. T.
,
“
Reducing levels of Listeria monocytogenes contamination on raw salmon with acidified sodium chlorite.
”
,
J Food Prot
, vol. 66, no. 5, pp. 812-8, 2003.